1/4-1/2 c. alfredo sauce
3/4 c. mozzarella cheese, shredd
1 c. pepper jack cheese, shredded
3/4 c. swiss cheese, shredded
canadian bacon
red bell pepper, sliced
Spread alfredo sauce on crust. Sprinkle with cheeses. Top with bacon and bell pepper. Add as much or as little of these ingredients as you want. I usually want it a little more spicy so I'll use more pepper jack and less mozzarella and swill. Super yummy!
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